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White Bean Dip

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Ingredients:

  • 2 Cans butter beans or cannellini beans @ 8oz per can
  • 1 Tbsp minced garlic
  • 1 Juiced lemon
  • Salt & Pepper TT

Preparation:

Roughly mince garlic & rinse white beans. Place all ingredients into a food processor and blend until smooth dip-like consistency. Simple, quick, and delicious!

Tip: Use the spread in replacement for mayo on sandwiches or pair with crostinis for an appetizer.



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